Halwa puri is a popular breakfast dish consisting of sweet semolina pudding (halwa) and crispy fried flatbread (puri).
Halwa puri Pakistani dish.
Nihari is a slow-cooked stew made with beef shanks, bone marrow, and a blend of spices.
Nihari Pakistani dishOpens in a new window
Biryani is a rice dish cooked with meat, vegetables, and spices. There are many different regional variations of biryani, but the most popular in Pakistan is chicken biryani.
Haleem is a thick stew made with lentils, wheat, barley, and meat. It is a popular dish during the holy month of Ramadan.
Chapli kabab are patties made with minced beef, gram flour, spices, and herbs. They are typically grilled or fried.
Seekh kabab are skewered kebabs made with minced lamb or beef, spices, and herbs. They are typically grilled over charcoal.
